g'day, Greg here, today l show you how to make a real Aussie meat pie, l hope you like it, SUBSCRIBE if you haven't already, add this video to your favourites and thumb it up too!
Ingredients: 500g / 1lb ground beef mince 1 onion 1 cup / 250ml beef stock / 2 stock cubes puff pastry sheets, or you can use short crust pastry 2 teaspoons worcestershire sauce 1/4 cup tomato sauce / ketchup 3 tablespoons of plain flour 1/2 or a teaspoon or a pinch of nutmeg 1 teaspoon oregano lots of ground pepper salt to taste bake for 20 mins in preheated oven set at 200c / 400f, less for fan forced
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