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Chef Dale Talde - Cultural Kitchen
183
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by tasted
6 hours ago
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4:21
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Grilling Barbecue Jalapeño Burgers - Dude Food with John Stage
tasted
110 views
2 days ago
For the best burger joint in town, look no further than your own backyard. Dinosaur Bar-B-Que Pitmaster/Owner John Stage walks you through a recipe he calls "barbecue in a ...
3:45
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Chef J Harley - 7 Questions in the Kitchen
tasted
193 views
3 days ago
Meet Chef J! Chef J Harley was the youngest enrollee of the Culinary Institute of America Opened his first restaurant at 20 Owner/chef of N.Y. and L.A. hotspots: Blacks...
1:43
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Make Your Own Healthy Taco Seasoning
tasted
67 views
6 days ago
Learn how to make your own taco seasoning to reduce sodium intake, and have a healthier taco night. You may find you don't even need salt to have a flavorful seasoning! Su...
1:21
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The Healthiest Potato Chips - Best Packaged Foods
tasted
10 views
2 days ago
Potato chips don't scream diet food, but that doesn't mean they can't be a part of your life when you're on a diet. Here, Prevention magazine explains how to choose the hea...
1:15
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Low-Fat Greek Yogurt Sauces for Fish and Chicken - 60-Second Solutions
tasted
6 views
1 week ago
1:00
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Better to Steam or Boil Broccoli? - 60-Second Solutions
tasted
5 views
3 days ago
Studies show that it's actually healthier for you to steam your broccoli than it is to boil it. Steamed broccoli retains more vitamins and nutrients than boiled broccoli do...
4:03
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Chef Dale Talde - Cultural Kitchen
tasted
183 views
6 hours ago
Chef Dale Talde, owner of Talde restaurant in Brooklyn, describes how his Filipino roots inspire his cooking. In this episode of Cultural Kitchen, we learn how to make Kare...
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