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1-10 of 14-
5:51
Nut Harvest - Foodskey
foodskey
3,526 views
2 months ago
Harvesting bambara groundnuts at the University of Nottingham glass houses. These nuts are being tested for their reaction to different photo-periods (ie: day lengths). See...
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3:50
Chewing Gum - Foodskey
foodskey
5,320 views
2 months ago
Rob Linforth is an expert on food chemistry and flavour science - even though one of his nostrils does not work properly!
Visit our website at http://www.foodskey.net/
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2:28
Disgusting Basil Soup - Foodskey
foodskey
3,828 views
3 months ago
A substance labelled "basil soup" is notorious among the expert tasting team at the University of Nottingham's Sensory Science Centre.
Visit our website at http://www.fo...
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3:33
Yams - Foodskey
foodskey
4,158 views
4 months ago
Kidist Kibret is doing research into yams, which grow in her homeland of Ethiopia.
Visit our website at http://www.foodskey.net/
We're tweeting at http://twitter.com/#!...
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3:57
Mayonnaise - Foodskey
foodskey
5,310 views
5 months ago
Some low fat mayonnaise contains lemon peel. Why?
Video features Tim Foster.
Visit our website at http://www.foodskey.net/
We're tweeting at http://twitter.com/#!/fo...
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5:18
Blasting strawberries with plasma - Foodskey
foodskey
11,882 views
5 months ago
Treating strawberries with a "Star Wars" style beam of plasma.
Featuring Dr Cath Rees.
Visit our website at http://www.foodskey.net/
We're tweeting at http://twitter...
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5:26
Being mean to Broccoli - Foodskey
foodskey
17,856 views
5 months ago
Greg Tucker explains his "treat them mean" approach to broccoli in a bid to extend shelf life. This video also features Gilbert Shama from Loughborough University.
Visit...
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3:14
Folic Acid - Foodskey
foodskey
5,838 views
5 months ago
What is Folic Acid? Why do many people eat it without realising? And why is it recommended for pregnant women?
Here we speak with expert Simon Langley-Evans.
Visit ou...
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6:26
Tomato - Foodskey
foodskey
6,720 views
5 months ago
The tomato is a useful fruit for testing certain aspects of food ripening.
Greg Tucker from the University of Nottingham explains (and shows us a fun machine).
Visit ...
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4:46
Edible Water - Foodskey
foodskey
7,401 views
5 months ago
It's a drink you can eat!
Food researcher Tim Foster from the University of Nottingham.
Visit our website at http://www.foodskey.net/
We're tweeting at http://twitte...
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